2 lb. ground beef
1 box Savory Herbs Stove Top Stuffing mix
12 oz jar of chunky salsa (I use mild)
3 eggs
2-4 tbs of water
1/4 c. shredded Parmesan cheese
1/2 pound bacon (optional)
Pre-heat oven to 350. Beat eggs in large bowl. Add in water, salsa, stuffing mix and hamburger. Mix with your hand until it all becomes one! Shape meat mixture into 2 loaves and put on roasting pan. you can put it on a cookie sheet but I prefer the grease to drip off the meat. Wrap each loaf with bacon slices. Bake for 45 minutes or until middle is no longer pink. I usually turn the broiler on for a couple of minutes at the end to crisp up the bacon a bit more. We like to serve it with mashed potatoes, baked beans and carrots!